現在までの成果

論文一覧

Prospective study of dietary changes in cancer survivors for five years including pre- and post- diagnosis compared with those in cancer-free participants.

がん罹患前後の食事摂取量の変化について

Yuri Ishii,Ribeka Takachi,Junko Ishihara,Taiki Yamaji,Motoki Iwasaki,Manami Inoue,Shoichiro Tsugane,Norie Sawada

2023年1月

Scientific reports

査読付き

JPHC研究

＞　結果概要を読む

Acrylamide and glycidamide hemoglobin adduct levels and breast cancer risk in Japanese women: A nested case-control study in the JPHC.

血中アクリルアミド－ヘモグロビン付加体濃度と乳がん罹患との関連について

Nobuhiro Narii,Kumiko Kito,Tomotaka Sobue,Ling Zha,Tetsuhisa Kitamura,Yasuto Matsui,Tomonari Matsuda,Ayaka Kotemori,Misako Nakadate,Motoki Iwasaki,Manami Inoue,Taiki Yamaji,Shoichiro Tsugane,Junko Ishihara,Norie Sawada

2022年12月

Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology

査読付き

アクリルアミド(JPHC)

＞　結果概要を読む

Validity and reproducibility of the intake of trans-fatty acids estimated using a Food Frequency Questionnaire and characteristics of trans-fatty acid intake of the Japanese population: The JPHC FFQ Validation Study.

食事調査票から得られたトランス脂肪酸摂取量の正確さについて

Kumiko Kito,Junpei Yamamoto,Ayaka Kotemori,Misako Nakadate,Koutatsu Maruyama,Saori Miyazaki,Chika Okada,Junko Ishihara,Shoichiro Tsugane,Norie Sawada

2022年12月

The British journal of nutrition

査読付き

JPHC研究

＞　結果概要を読む

地域在住高齢者における改訂版食品摂取の多様性得点の試作と評価

横山友里,吉﨑貴大,小手森綾香,野藤悠,清野諭,西真理子,天野秀紀,成田美紀,阿部巧,新開省二,北村明彦,藤原佳典

2022年

日本公衆衛生雑誌

査読付き

その他

Association between irregular daily routine and risk of incident stroke and coronary heart disease in a large Japanese population.

生活の不規則さと循環器疾患との関連について

Takahiro Yoshizaki,Junko Ishihara,Ayaka Kotemori,Yoshihiro Kokubo,Isao Saito,Hiroshi Yatsuya,Kazumasa Yamagishi,Norie Sawada,Motoki Iwasaki,Hiroyasu Iso,Shoichiro Tsugane

2022年09月

Scientific reports

査読付き

JPHC研究

＞　結果概要を読む

Dietary sodium sources according to four 3-day weighed food records and their association with multiple 24-hour urinary excretions among middle-aged and elderly Japanese participants in rural areas.

秤量食事記録によるナトリウム摂取源と24時間尿中ナトリウム排泄量との関連

Fuyuka Ogawa,Ribeka Takachi,Junko Ishihara,Marina Yamagishi,Sachiko Maruya,Yuri Ishii,Kumiko Kito,Kazutoshi Nakamura,Junta Tanaka,Taiki Yamaji,Hiroyasu Iso,Motoki Iwasaki,Shoichiro Tsugane,Norie Sawada

2022年08月

The British journal of nutrition

査読付き

JPHC-NEXT

＞　結果概要を読む

Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study.

果物・野菜摂取と死亡リスクとの関連について

Yuki Sahashi,Atsushi Goto,Ribeka Takachi,Junko Ishihara,Kumiko Kito,Rieko Kanehara,Taiki Yamaji,Motoki Iwasaki,Manami Inoue,Tsugane Shoichiro,Norie Sawada

2022年06月

The Journal of nutrition

査読付き

JPHC研究

＞　結果概要を読む

Validity of the Food Frequency Questionnaire-Estimated Intakes of Sodium, Potassium, and Sodium-to-Potassium Ratio for Screening at a Point of Absolute Intake among Middle-Aged and Older Japanese Adults.

食物摂取頻度調査票(FFQ)による推定値をスクリーニングに用いる際の妥当性：食塩とカリウム

Tanaka,Kazumasa Yamagishi,Taiki Yamaji,Hiroyasu Iso,Motoki Iwasaki,Shoichiro Tsugane,Norie Sawada

2022年06月

Nutrients

査読付き

JPHC-NEXT

＞　結果概要を読む

Burden of cancer attributable to modifiable factors in Japan in 2015.

日本人におけるがんの原因の寄与度推計

Manami Inoue,Mayo Hirabayashi,Sarah Krull Abe,Kota Katanoda,Norie Sawada,Yingsong Lin,Junko Ishihara,Ribeka Takachi,Chisato Nagata,Eiko Saito,Atsushi Goto,Kayo Ueda,Junko Tanaka,Megumi Hori,Tomohiro Matsuda

2022年02月

Global health & medicine

査読付き

JAPAN PAFプロジェクト

＞　研究概要を読む

Low-carbohydrate diet and risk of cancer incidence: The Japan Public Health Center-based prospective study.

低炭水化物食とがん罹患のリスクとの関連について

Honglin Cai,Tomotaka Sobue,Tetsuhisa Kitamura,Junko Ishihara,Akiko Nanri,Tetsuya Mizoue,Motoki Iwasaki,Taiki Yamaji,Manami Inoue,Shoichiro Tsugane,Norie Sawada

2022年02月

Cancer science

査読付き

JPHC研究

学会発表

卒業論文